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Smooth and balanced, this medium roast has notes of chocolate, graham, and citrus fruit.
Origin | Mexico |
Region | Nuevo Paraiso, La Concordia, Chiapas |
Farm | Various smallholder members of Comon Yaj Noptic |
Variety | Typica, ,Bourbon, Caturra, |
Altitude | 1200-1750 mamsl |
Process | Washed |
Within the highlands of the Sierra Madre de Chiapas lies one of the world's purest and exceptionally diverse forests, the El Triunfo Biosphere Reserve. It is in this area just outside the buffer zone that the Comon Yaj Noptic cooperative and its grower members produce high-quality coffee varieties like Typica, Bourbon, and Caturra. Not only are the members blessed by a set of conditions conducive to exceptional lot production (the region borders the world-renowned coffee region, Huehuetenango, in Guatemala), they are also obsessed with quality, which ensures only the best of the region gets sourced for you. We're confident the passion and unique qualities of this Mexico Chiapas comes across in your cup. Enjoy!